The Eurodib Visvardis Turbo Natural Gas Shawarma & Gyro Machine (DG18VN) is a powerful, high-capacity vertical broiler designed for commercial kitchens, restaurants, and foodservice establishments. Featuring 18 burners, this machine ensures even heat distribution for perfectly roasted shawarma, gyro, and doner meats. Its durable construction and efficient natural gas operation provide reliability and consistent performance. Designed for high-volume cooking, it allows for precise temperature control and easy operation. Ideal for businesses looking to serve authentic, flavorful grilled meats with efficiency and precision.
Capacity | Meat capacity: 198-220 lbs (90-100 kg) |
Material | AISI 304 Stainless Steel body and spit |
VISVARDIS:
Completely fabricated in AISI 304 St./Steel and esthetically the nicest Gyro in the marketplace today (in our opinion, of course!). Designed with the motor at the bottom of the unit, it ensures protection from all heating elements. Individual burner controls, ceramic plates with minimum flame adjustment, removable burner protection mesh, removable drip tray and a scoop for the meat are all standard features of our Visvardis gyro machines.
In addition to the above features, our gyro machines allow the user to move the burner closer/farther away from the meat (instead of moving the spit). This will ensure precise cooking with minimal heat loss (this is accomplished by pulling and pushing the knob located in the front of the machines). Available in electric & gas versions, with various sizes to choose from.