Bron Coucke Deco spoon® - st/st spoon and silicone handle (PLU03M)
Description:
With the help of this entertaining pair, express your imagination! Simply dip the spoon into the sauce or coulis, hold it vertically over your plate, and sketch. Use the little spoon to drizzle or dot chocolate, caramel, or coulis on your sweets, and the large spoon to drizzle savory sauces on your meals. The two spoons come as a pair and are constructed of stainless steel. The huge spoon's bowl is L 2 3/4" x W 1 1/2", and its entire length is 8 3/4". The opening is 1/4 in. in dimension. The bowl of the little spoon is L 2" x W 1," and its entire length is 7 3/4". The aperture measures 1/16" in diameter.
Features:
- Arrange on the plate
- Silicone handle, St/st spoon
- To be used vertically, perpendicular to the plate. To assure accuracy in every plate presentation when working with liquid preparations (sauces, coulis, gravy, jus...)
- Made in China
- 2 spoons: 1 fine tip and 1 wide tip.
Specification:
- Material(s): Stainless steel spoon, silicone handle
- Dimensions (cm) : 22,5 x 6,5 x 2
- Brand: Louis Tellier
- Use: Domestic use, professional use
- Color: Brown
- Pack of: 1
- Manufacturer Number: PLU03M
BRON COUCKE:
Professional kitchen equipment supplier in the 50's, at Thonon-les-Bains near Geneva, Jean Bron decides to manufacture a manual steel vegetable slicer, on the request of Chefs, instead of existing wooden items.
Now a days all kitchen professionals, in the world, know the Bron Mandoline. Jean Bron Company is bought by André Coucke in 1975. His son Didier, actual Manager, exhibits in 1984 at EquipHotel in Paris. Their efforts are rewarded with a National Exportation Award in 1985.
Bron-Coucke Company innovates by launching the "Le Rouet" turning vegetable slicer, which cuts vegetables in fine strips and strings, in 1989. Today Bron-Coucke provides kitchen professionals with well-built and reliable solutions investing in the study of quality utensils.
