Description:

The KAPP HS Gastro Heavy Duty Stock Pot (With Lid) 23x21" 30146055 is a robust and versatile cooking essential designed for professional kitchens and food service establishments. This heavy duty stock pot is built to withstand high heat and heavy use, making it perfect for boiling, simmering, and stewing large quantities of ingredients.
With its spacious 23x21" size, this stock pot provides ample cooking space for preparing soups, stocks, sauces, and more. 

Features:

• Ceramic Cooker, Electric Cooker, Induction Cooker, Gas Cooker
• Quality:304 Quality Stainless Steel
• Product Type: Heavy-duty stock pot with lid
• Model: 30146055
• Material: High-quality and durable construction
• Size: 23x21 inches
• Heat Source Compatibility: Suitable for gas, electric, and induction cooktops
• Usage: Ideal for boiling, simmering, and stewing large quantities of ingredients
• Lid Included: Comes with a lid to trap heat and moisture for flavorful cooking
• Handles: Reinforced handles for a secure grip and easy handling
• Heat Distribution: Provides even heat distribution for consistent cooking results
• Heat Retention: Excellent heat retention for efficient cooking
• Versatility: Suitable for professional kitchens and food service establishments
• Durability: Built to withstand high heat and heavy use
• Easy to Clean: Designed for easy cleaning and maintenance
• Cooking Capacity: Ample space for preparing soups, stocks, sauces, and more

Specification:

• Product Width: 24.00"
• Product Height: 21.00"
• Dimension: 23x21"
• Case Weight: 46.07 lbs
• Manufacturing Number: 30146055

KAPP HS Gastro

KAPP, which has been producing countertop materials used in industrial kitchens since 1977, is among the leading companies in the sector with its exports to 45 countries.

and 141 distinguished dealers in the country. It has enriched its product range, which it started with only stainless steel cookers, with R&D studies in line with the needs of the sector -without compromising its standards and quality- with the production of preparation, open buffet, bar, restaurant, and beverage equipment.

By expanding this range even more, to have a product range that can meet all kinds of equipment needs of all kitchens from artisan restaurants to 5-star hotels; It takes the first place among the objectives of KAPP MUTFAK.

Increasing its production capacity in the last three years, KAPP emphasizes the importance of visuality in presentations as well as functionality and ease of use in kitchens with its new and innovative product models in every new product design.