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KAPP HS Gastro Standard Weight Stock Pot (With Lid) 8x6.5"  (Pack of 4) 30142017
KAPP HS Gastro Standard Weight Stock Pot (With Lid) 8x6.5"  (Pack of 4) 30142017
KAPP HS Gastro Standard Weight Stock Pot (With Lid) 8x6.5"  (Pack of 4) 30142017
KAPP HS Gastro Standard Weight Stock Pot (With Lid) 8x6.5"  (Pack of 4) 30142017
KAPP HS Gastro Standard Weight Stock Pot (With Lid) 8x6.5"  (Pack of 4) 30142017
KAPP HS Gastro

KAPP HS Gastro Standard Weight Stock Pot (With Lid) 8x6.5" (Pack of 4) 30142017

Regular price $208.00 $0.00

Description:

The KAPP HS Gastro Standard Weight Stock Pot (With Lid) 8x6.5" (Pack of 4) 30142017 offers versatile cooking solutions for professional kitchens. Made from durable materials, each pot comes with a snug fitting lid, ideal for simmering soups, stews, and sauces. Designed for efficiency and durability, it meets the demands of high volume cooking environments.

Features:

  • 304 Quality Stainless Steel pot
  • Suitable for induction, gas, ceramic hobs and electric stoves
  • heat resistant arms
  • High energy saving
  • Water-saving cooking feature
  • Even heat distribution
  • Optimal heat storage
  • Dishwasher safe
  • Easy to use
  • Easy to clean
  • Smooth surface
  • satin steel
  • Made of 304 quality stainless steel
  • Slim, scratch and impact-resistant stainless steel base
  • Ceramic Cooker, Electric Cooker, Induction Cooker, Gas Cooker

Production Principles:

• Produced according to hygiene and safety rules
• Conforms to CE and EAC standards

Specification:

  • Product Width: 8.00"
  • Product Height: 6.50"
  • Dimension: 8x6.5"
  • Case Weight: 13.28 lbs
  • Pack of: 4
  • Manufacturing Number: 30142017

KAPP HS Gastro

KAPP, which has been producing countertop materials used in industrial kitchens since 1977, is among the leading companies in the sector with its exports to 45 countries.

and 141 distinguished dealers in the country. It has enriched its product range, which it started with only stainless steel cookers, with R&D studies in line with the needs of the sector -without compromising its standards and quality- with the production of preparation, open buffet, bar, restaurant and beverage equipment.

By expanding this range even more, to have a product range that can meet all kinds of equipment needs of all kitchens from artisan restaurants to 5-star hotels; It takes the first place among the objectives of KAPP MUTFAK.

Increasing its production capacity in the last three years, KAPP emphasizes the importance of visuality in presentations as well as functionality and ease of use in kitchens with its new and innovative product models in every new product design.


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